Product Features: Cinnamon sticks are the perfect spice for infusing your dishes with a warm, sweet, and slightly woody aroma. Unlike ground cinnamon, these whole sticks offer a longer-lasting flavor, ideal for stews, curries, teas, and baked goods. When simmered, they release a rich, mellow sweetness that transforms your dish into something special. Whether you're making mulled wine, chai, or a delicious dessert, cinnamon sticks add that authentic, cozy touch to any recipe.
Material & Care: Cinnamon sticks are made from the inner bark of cinnamon trees, specifically the Cinnamomum species, and are rolled into tight sticks for easy use. Store them in an airtight container in a cool, dry place to keep their aromatic oils intact. Add them whole to dishes, and remember to remove them before serving to avoid any unexpected "chewy" moments!