Product Features: Fenugreek seeds are small, yellow-brown seeds with a slightly bitter, nutty flavor that adds depth to a variety of dishes. Commonly used in Indian and Middle Eastern cooking, they are perfect for curries, pickles, and spice blends like panch phoron. When toasted, fenugreek seeds release a warm, earthy aroma and a subtle sweetness that balances out rich, spicy flavors. These seeds are also known for their health benefits, promoting digestion and having anti-inflammatory properties.
Material & Care: Fenugreek seeds come from the fenugreek plant and are known for their strong, aromatic oils. Store them in an airtight container in a cool, dark place to preserve their potency. To unlock their full flavor, toast them lightly before adding to your dishes or spice blends!